Cookbooks

Home / GIFTS / Cookbooks

Baking Cookbook: The Diabetic Pastry Chef SIGNED Copy!
$29.95 Add to cart

Product Search

Search for:

Product Categories

Filter by price

Min price Max price

Price: —

CORPORATE CATERING, WEDDING & EVENT CATERING Are Available!

For business meetings or group events of any size, please contact me via this website to inquire, provide details and place your NATIONWIDE SHIPPING order.

No Wedding or Birthday Cakes

I do not make or decorate wedding or birthday cakes at this time. As a pastry chef specializing in sugar-free pastries and desserts, I do not specialize in cake decorating and cannot ship frosted cakes.
However, I do offer a range of attractive and delicious cake options such as pound cakes, madeleines, snack cakes, cupcakes, cakelets, cake squares, cake truffles, petits-fours and more!

❤️ SERVING & STORAGE SUGGESTIONS

SERVING

Some of my baked goods (such as muffins and cinnamon rolls) are moister and taste even better when warmed in the microwave for 5-10 seconds before enjoying.

I do not recommend warming my baked goods in a standard oven, which uses dry heat.

STORAGE

Many of my products are best stored in the freezer to last longer and taste fresher than storing at room temperature.

❌ ALLERGENS

Please note we use the following allergens in our kitchen: tree nuts, soy, wheat products, eggs, and dairy. We try to keep products separate, but cannot guarantee there is no cross-contamination. Please keep this in mind when ordering and disclose any allergies to us before or at the time of ordering. Thank you.

* ABOUT WHEY LOW®, THE ALL-NATURAL SWEETENER I USE

The all-natural sweetener I primarily use is Whey Low® Type D Granular, which is a NON-vegan sweetener made from fructose and lactose.

PER THEIR WEBSITE, www.wheylow.com:
100% Natural
75% fewer Calories than sugar
70-80% lower Glycemic Index than sugar
* Only 1 Effective Carb per Serving
* Caloric value of 1 Calorie/gram (table sugar = 4 Calories/gram) supports low-calorie diets
* Effective carbohydrate content (or net impact carbohydrates) of 1 gram/teaspoon supports low-carbohydrate diets.
* Natural sugars in Whey Low® inhibit absorption of dietary carbohydrates such as starch and sucrose

Whey Low® is:
– All-natural
– A patented blend of natural sugars
– Has 5 Calories per 5 gram tsp.
– Replaces sugar one-for-one

Baking Cookbook: The Diabetic Pastry Chef SIGNED Copy!