The Diabetic Pastry Chef™ all-natural Multigrain Pancake Mix is suitable for diabetics and those wishing to lower carbs in their diet.
white whole wheat flour, wheat flour, wheat germ, nonfat milk, crystallized fructose, natural dough enhancer, baking powder and salt
* You will need to add eggs, oil and water.
Serving size 1/4 cup:
Total carbs 15g, fat 0.5g, fiber 2g, sugars 2g, protein 3g, sodium 240mg, cholesterol 0mg
As a pastry chef, my goal is NOT to have the lowest-carb products on the market, but to substantially lower the carbs without affecting quality or taste. You do not have to be diabetic to enjoy my products!