The Diabetic Pastry Chef™ Sugar Free Pop Tarts are fruit-filled, fun and always in season!
Six (6) LARGE handmade Pop Tarts (aka Hand Pies) BAKED with a flaky, buttery crust!
OPTIONS / FLAVORS
See type/flavor options available in pulldown menu when ordering.
SERVING & STORAGE
– Pop Tarts are pre-baked and are meant to be reheated in MICROWAVE
– Best stored FROZEN
white wheat flour, whole wheat flour, baking powder, butter, [sugar free jam with stevia or Whey Low® Type D Granular sweetener; sugar free preserves with stevia or Whey Low® Type D Granular sweetener], trans-fat-FREE shortening, Whey Low® Type D Granular sweetener, salt
– Homemade jams or preserves from fresh fruit
– These SUGAR-FREE jams & preserves contain all-natural, low-glycemic Whey Low® Type D Granular sweetener and/or stevia.
– Sugar-Free POP TARTS have 169 calories, 5 grams of fat, and 13 grams carbs EACH
– As a pastry chef, my goal is NOT to have the lowest-carb products on the market, but to substantially lower the carbs without affecting quality or taste. You do not have to be diabetic to enjoy my sugar-free and low-sugar pastries!
Pop Tarts are LARGE, approximately the size of an adult hand